Ren Rose Lifestyle

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The Spring Blossoms: When Evening Falls

featured dinner: pan-seared salmon

the recipe

to start

chicken soup
pea & mint soup
lemon vinaigrette salad
Salmon herb salad
asparagus & ricotta tart

the main event

Pan-seared salmon
creamy garlic risotto
spring vegetable risotto
spring vegetable pasta
lemon & herb chicken
stuffed peppers
grilled lamb cutlets

find me on the side

steamed greens
crispy leeks
garlic bread
Buttered new potatoes
roasted asparagus
Pan-seared msuhrooms

the sweet finale

lemon posset
strawberry & elderflower tart
rhubarb crumble
eton mess
vanilla icecream

featured dessert: lemon posset



the recipe

Twenty Twenty-Five

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